Mark:

SUNBLISSSUPERFOOD

Status Date:

02-28-2024

Registration Number:

N/A

Goods and Services:

Processed tea leaves; Processed grains and cereals; Honey; Processed ginseng used as an herb, spice or flavoring for food or beverages; Preserved ginseng for use as tea Processed fruits; Processed vegetables; Processed plant's root for food; Preserved ginseng for use as a vegetable; Processed fruit extracts for use in food; Processed vegetable extracts for use in food; Processed herbal and plant's seed extracts for use in food; Processed plant extracts for use in food; Processed algae extracts for use in food Online advertising service; Online marketing service; Online ordering services in the field of food; Online retail store services featuring food Preparations for making non-alcoholic fruit flavored beverages made from acai seeds; Preparations for making non-alcoholic fruit flavored beverages made from amla berry; Preparations for making non-alcoholic fruit flavored beverages made from ashwagandha root; Preparations for making non-alcoholic fruit flavored beverages made from acerola cherry; Preparations for making non-alcoholic fruit flavored beverages made from baobab fruit; Preparations for making non-alcoholic fruit flavored beverages made from beetroot; Preparations for making non-alcoholic fruit flavored beverages made from bibhitaki fruits; Preparations for making non-alcoholic fruit flavored beverages made from blue green algae; Preparations for making non-alcoholic fruit flavored beverages made from buriti/aguaje fruit; Preparations for making non-alcoholic fruit flavored beverages made from brahmi/bacopa; Preparations for making non-alcoholic fruit flavored beverages made from cacao bean; Preparations for making non-alcoholic fruit flavored beverages made from camu camu fruit; Preparations for making non-alcoholic fruit flavored beverages made from chia seeds; Preparations for making non-alcoholic fruit flavored beverages made from chlorella; Preparations for making non-alcoholic fruit flavored beverages made from coconut; Preparations for making non-alcoholic fruit flavored beverages made from cumin black seeds; Preparations for making non-alcoholic fruit flavored beverages made from flax seeds; Preparations for making non-alcoholic fruit flavored beverages made from ginger root; Preparations for making non-alcoholic fruit flavored beverages made from goji berry; Preparations for making non-alcoholic fruit flavored beverages made from guarana fruit; Preparations for making non-alcoholic fruit flavored beverages made from haritaki fruit; Preparations for making non-alcoholic fruit flavored beverages made from hemp seeds; Preparations for making non-alcoholic fruit flavored beverages made from hisbiscus; Preparations for making non-alcoholic fruit flavored beverages made from kanuka honey; Preparations for making non-alcoholic fruit flavored beverages made from kenkiliba tree leaves; Preparations for making non-alcoholic fruit flavored beverages made from lucuma fruits; Preparations for making non-alcoholic fruit flavored beverages made from mango; Preparations for making non-alcoholic fruit flavored beverages made from Manuka honey; Preparations for making non-alcoholic fruit flavored beverages made from mesquite (algarrobo) tree seeds; Preparations for making non-alcoholic fruit flavored beverages made from morringa tree leaf; Preparations for making non-alcoholic fruit flavored beverages made from maca root; Preparations for making non-alcoholic fruit flavored beverages made from mangosteen fruit; Preparations for making non-alcoholic fruit flavored beverages made from maqui berry; Preparations for making non-alcoholic fruit flavored beverages made from matcha green tea; Preparations for making non-alcoholic fruit flavored beverages made from noni fruit; Preparations for making non-alcoholic fruit flavored beverages made from promegranate; Preparations for making non-alcoholic fruit flavored beverages made from pumpkin vegetable; Preparations for making non-alcoholic fruit flavored beverages made from quinoa seed; Preparations for making non-alcoholic fruit flavored beverages made from sash inchi; Preparations for making non-alcoholic fruit flavored beverages made from spirulina algae; Preparations for making non-alcoholic fruit flavored beverages made from stevia plant; Preparations for making non-alcoholic fruit flavored beverages made from tamarind; Preparations for making non-alcoholic fruit flavored beverages made from tocos rice; Preparations for making non-alcoholic fruit flavored beverages made from triphala fruit; Preparations for making non-alcoholic fruit flavored beverages made from tulsi plant; Preparations for making non-alcoholic fruit flavored beverages made from yacon vegetable root; Preparations for making non-alcoholic fruit flavored beverages made from fig

Class:

Advertising

Published for Opposition Date:

01-03-2023

Mark Drawing Status:

Design plus Words, Letters, and/or Numbers

Business Name:

JCIP