REAL CHEESE PEOPLE
associated with 171 other trademarks
Online non-downloadable electronic newsletters providing information related to the food industry imported and domestic, whole, sliced, and shredded n...

Words that describe this trademark:

packaging food products  plastic packaging food  information related  cookbooks recipe  food industry  food products  related food  industry plastic  products  newsletters 

Serial Number:

86440012

Mark:

REAL CHEESE PEOPLE

Status:

Registered

Status Date:

01-23-2018

Filing Date:

Registration Number:

5383125

Registration Date:

01-23-2018

Goods and Services:

Online non-downloadable electronic newsletters providing information related to the food industry imported and domestic, whole, sliced, and shredded natural cheeses; imitation cheese; processed cheese; cheese sauce; chili con queso; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; snack foods containing a combination of cheese, processed nuts and dried fruit; snack foods containing a combination of cheese, processed nuts, processed edible seeds and dried fruit; snack food, namely, cheese and snack food combination consisting primarily of cheese and also containing salsa; food toppings for potatoes, vegetables and salads consisting primarily of cheese, dried fruit, and processed nuts and also containing cheese sauce and food seasonings; breaded and unbreaded pieces of cheese, meat, cheese and meat mixtures, and cheese, meat and vegetable mixtures for use as appetizers Newsletters providing information related to the food industry; printed publications, namely, recipe brochures, brochures relating to the field of food providing a website featuring consumer product information about cheese and snack products

Mark Description:

N/A

Class:

Education

Type of Mark:

Trademark

Published for Opposition Date:

11-07-2017

Mark Drawing Status:

Standart Character Mark

Abandon Date:

N/A

Business Name:

BOYLE FREDRICKSON S.C.

Correspondent Name:

Recent Trademark filings by this company