Mark:

Status Date:

06-16-2016

Registration Number:

1395434

Goods and Services:

[ BAKING POWDER; CONDIMENTS AND SEASONINGS-NAMELY, GARLIC POWDER, ONION POWDER AND SEASONING SALT OF VARIOUS FLAVOR BLENDS; ] FOOD FLAVORING EXTRACTS; [ GROUND AND WHOLE SPICES; DESSERT TOPPINGS-NAMELY, SUGAR CRYSTALS AND CANDY DECORATIONS, CARAMEL SYRUP, CHOCOLATE FUDGE SYRUP, STRAWBERRY SYRUP, PINEAPPLE SYRUP, BUTTERSCOTCH SYRUP, AND CHOCOLATE SYRUP; BEEF AU JUS SAUCE MIX; SPAGHETTI SAUCE MIX; SEASONED AND UNSEASONED MEAT TENDERIZERS; CREAM OF TARTAR USED FOR FOOD PURPOSES; MONOSODIUM GLUTAMATE; EDIBLE CHOCOLATE AND SUGAR CRYSTAL DECORATIONS; CORNSTARCH FOR FOOD PURPOSES; ICINGS; COCOA; COCOA PASTE; GELATIN DESSERTS; WALNUT GLACES; FOOD SYRUPS AND SYRUP BASES USED FOR FOOD PURPOSES; MEAT AND GRAVY SAUCES; SOY SAUCE; MERINGUE POWDER; FOOD FLAVORING EMULSIONS; INSTANT PUDDINGS ] [ VEGETABLE FLAKES; GRATED CITRUS FRUIT PEELS; EGG ALBUMEN USED FOR FOOD PURPOSES; ] [ ROASTED AND PROCESSED PEANUTS IN SHELL; NUT MEATS; ] [ SOUP BASES; ] [ UNFLAVORED AND UNSWEETENED GELATIN; FRUIT PECTIN THICKENING AGENT FOR PASTRY FRUIT FILLINGS; DIP MIXES ] [ ESSENTIAL OILS USED AS FOOD FLAVORINGS ] [ FOOD COLORANTS ] [ CITRIC AND TARTARIC ACID POWDERS USED IN THE MANUFACTURE OF FOOD PRODUCTS; AND CITRIC, ASCORBIC AND ADIPTIC ACID MIXTURE USED AS AN ANTI-OXIDANT FOR FRESH VEGETABLES ]

Class:

Coffee, tea, cocoa and artificial coffee

Published for Opposition Date:

03-11-1986

Mark Drawing Status:

2R21

Business Name:

NORTON ROSE FULBRIGHT US LLP