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Filed on: 03-16-1946
Status: Expired
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FRESH, FROZEN, CURED, SMOKED, COOKED, AND CANNED MEAT OF PORK, BEEF LAMB, MUTTON, AND POULTRY: ANIMAL FATS FOR FOOD PURPOSES-NAMELY, LARD, FAT O
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Filed on: 05-19-2006
Status: Cancelled-Section 8
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Filed on: 07-02-2006
Status: Cancelled-Section 8
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Filed on: 05-25-2004
Status: N/A
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Filed on: 11-17-2010
Status: Abandoned-After Publicati...
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Filed on: 03-16-1946
Status: Cancelled-Section 8
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[ FRESH, FROZEN, CURED, SMOKED, COOKED, AND CANNED MEAT OF PORK, BEEF, LAMB, MUTTON, AND POULTRY; ANIMAL FATS FOR FOOD PURPOSES-NAMELY, LARD, FA
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Filed on: 02-17-2005
Status: Renewed
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Filed on: 12-01-2011
Status: Abandoned-Failure to Resp...
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Filed on: 12-01-2011
Status: Abandoned-Failure to Resp...
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Filed on: 11-14-2003
Status: Cancelled-Section 8
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Filed on: 10-26-1988
Status: Abandoned-Failure to Resp...
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Filed on: 08-12-2011
Status: Cancelled-Section 8
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Filed on: 03-04-2003
Status: Renewed
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Filed on: 06-07-2000
Status: Renewed
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Filed on: 05-07-2001
Status: Abandoned-No Statement of...
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Filed on: 04-20-2010
Status: Abandoned-No Statement of...
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Filed on: 02-25-2002
Status: Abandoned-No Statement of...
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poultry, bacon, potato chips, game (partridge), meat, pork, salted meat, preserved meat, ham, edible oils, sausages
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Filed on: 08-22-2003
Status: Abandoned-Failure to Resp...
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beef stew, brunswick stew, chili no beans, Vienna sausage, potted meat, pork barbecue, lunchmeat, sliced beef, sliced pork, salisbury steak, por
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Filed on: 11-20-2008
Status: Abandoned-No Statement of...
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Filed on: 09-26-1988
Status: Abandoned-Express
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